The Angeli’s story began in 1986 in New Orleans, Louisiana. It was a small restaurant in a vibrant neighborhood with a goal to provide it’s community with delicious food, cooked fresh daily.
As the years went by, we created a family friendly atmosphere with the help of our employees, which helped Angeli’s take off into new heights, with the franchise expanding throughout the New Orleans Area. All was well, until Hurricane Katrina hit, leaving us financially limited and unable to hold on to our beloved Angeli’s.
